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Jenny was employed as an emergency room nurse in a busy urban hospital. Often she worked many hours past the end of her shift, providing care to trauma victims and their families. Jenny was also a loving wife and mother, and an excellent cook. On the evening before starting her hectic work week, Jenny would prepare a huge pot of soup, a casserole, or stew; plentiful enough for her family to pop into the microwave or simmer on the stove in case she had to work overtime.